≡ Make Your Own +
VEGAN CATEGORIES NUTRITION LINKS  MEAT
ALL NEW OLD EASY JARS WOK TRY BEST
STIR-FRY SAUCES MAKE IT UP JARS PANTRY 
 
 
  Noodles or Rice Options:
 
Bean Thread Noodles
Canton Noodles
Egg Noodles
Glass Noodles
Hokkien Noodles
Ramen Noodles
Rice Noodles
Soba Noodles
Shirataki Noodles
Udon Noodles
Vermicelli Rice Noodles

Basmati Rice
Jasmine Rice
Long Grain Rice
White Rice
 
 

  Protein Options:
 

Beans
Tofu
Nuts
Egg

Plant Based Mince
Plant Based Chicken
Soy Curls
Veggie Sausages

Beef
Chicken
Lamb
Pork

Prawn
Shrimp
 
 
  Vegetable Options:
 
Baby Corn
Bamboo Shoots
Bean Shoots
Bok Choy
Broccoli
Capsicum
Carrot
Cashew Nuts
Cauliflower
Celery
Choy Sum
Corn
Cucumber
Fried Egg
Green Beans
Green Capsicum
Green Peas
Mushrooms
Pak Choy
Peanuts
Pineapple
Red Capsicum
Spinnach
Snow Peas
Tomato

Garlic
Ginger
Lemongrass
Brown Onion
Red Onion
Spring Onion

Corriander
Lime Leaves
Mint
Thai Basil
 
 
  Stir Fry Sauces: (Bottles)
 
Black Bean
Black Pepper
Chilli Garlic Sauce
Hoisin Sauce
Kekap Manis (Sweet Soy Sauce)
Lemon Chicken
Oyster Sauce
Plumb Sauce
Sichuan Pepper Sauce
Soy Sauce
Sweet Chilli Sauce
Tamari Sauce (dark) Japanese
Teriyaki Sauce
 
 
  Other Misc Ingredients:
 
Brown Sugar
Chinese Cooking Wine
Chinese Rice Wine
Coconut Milk
Dark Soy
Fish Sauce
Golden Mountain Seasoning Sauce
Kepap Manis (Sweet Soy)
Light Soy
Lime
Maple Syrup
Mirin Seasoning
Rice Wine Vinegar
Soy Sauce
 
 
  Add Some Heat:
 
Black Pepper
Black Peppercorns
Cayenne Pepper
Chilli Flakes
Chilli Oil
Fresh Chillies
Ground Chillies
Korean Chilli Flakes (Gochagaru)
Sriracha Hot Sauce
Sweet Chilli Sauce
Sichuan Peppercorns
White Pepper
 
 
Click here for Vegan or Meat Stir Fry's